SUGIHARTO, Aldo; NUGROHO, Fajar Agung. PENGARUH AROMA KOPI TERHADAP PENURUNAN TEKANAN DARAH PADA PENDERITA HIPERTENSI. Prosiding University Research Colloquium, [S. l.], v. 19, 2024. Disponível em: https://repository.urecol.org/index.php/proceeding/article/view/2880. Acesso em: 3 jul. 2024.